Wednesday, March 22, 2017

Sunday, March 19, 2017

William Hefner Architecture Interiors Landscape (Los Angeles)

William Hefner Architecture Interiors Landscape Mediterranean Pool Los Angeles

Painted Abstract Painting Decoration Stretched

Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 3 Pic/Set Stretched Ready To Hang

Friday, March 17, 2017

Thursday, March 16, 2017

Salad - Four Bean Salad

Worcester Girls
If you are a bean aficionado, you'll love this salad. There are lima, kidney, green and pinto beans, along with some crunchy celery, red pimento, and chopped pepper. A sweet vinaigrette is stirred in, and then all is chilled for a few hours to let the flavors mingle. Serves ten.

Master Closet (Chicago)

Master Closet Traditional Closet Chicago

Wednesday, March 15, 2017

Seafood - Sweet N Hot Glazed Salmon

Try this one!!! This recipe is by far the best compliment for salmon. Not only is this recipe delicious, it has the added bonus of being a very healthy dish. Great for dinner parties, paired with rice pilaf, green beans, and salad.

Monday, March 13, 2017

Breakfast And Brunch - Eggs Benedict Breakfast Pizza

This breakfast pizza topped with eggs, ham, and hollandaise sauce on a crescent roll crust gives you the great flavor of eggs benedict.

Saturday, March 11, 2017

Salad - Greek Salad Iii

A classic. Tomatoes, olives, feta, peppers, onions and cucumbers, all sliced, chopped and waiting to be tossed with a great dressing. This recipe has one - red wine vinegar, olive oil, lemon juice and herbs. Toss and enjoy.

Wednesday, March 8, 2017

Tuesday, March 7, 2017

Salad - Honey Balsamic Vinaigrette 2

I kept trying to duplicate the delicious Honey Balsamic Vinaigrette from TGI Fridays®. This is very very close.

Sunday, March 5, 2017

Side Dish - Super Squash

Brockton Hook Up
It's neither bird nor plane - just a great summer recipe! This squash casserole is filled with flavor and baked with a wonderful stuffing crust.

Side Dish - Kristens Parmesan Roasted Potatoes

Parmesan and thyme flavor these golden brown, cubed potatoes!

Thursday, March 2, 2017