Friday, April 26, 2019

Carson Poetzl Inc (Phoenix)

Carson Poetzl Inc Mediterranean Hall Phoenix

Soups Stews And Chili - Cream Of Broccoli Soup I

Half of the blanched broccoli in this recipe is pureed and added to a creamy broth, while the other half is roughly chopped and folded into the soup base with a dash of nutmeg. Serve garnished with grated cheddar cheese.

Thursday, April 25, 2019

Side Dish - Nanas Southern Pickled Peaches

Old Southern favorite. Great on picnics with cucumber sandwiches or at Sunday supper.

Wednesday, April 24, 2019

Tuesday, April 23, 2019

Herbs And Spices - Spicy Refrigerator Dill Pickles

"This is a wonderful, spicy dill pickle with a nice hint of sweetness. Plan to at least double the amount of crushed red pepper if you like it REALLY spicy...YUM!"

Monday, April 22, 2019

Sunday, April 21, 2019

Fruits And Vegetables - Mrs Reagans Persimmon Pudding

This spiced persimmon pudding is easy to prepare and topped with a sweet brandy whipped cream.

Friday, April 19, 2019

Tuesday, April 16, 2019

Sunday, April 14, 2019

Bbq Grilling - Honey Bourbon Fire Sauce

This sauce has everything a barbecue sauce should have: something sweet, lots of heat and a spicy tomato taste. There 's bourbon too. It cooks up thick, spreadable and sensational. This recipe yields enough for a mess of ribs.

Desserts - Delicious Raspberry Oatmeal Cookie Bars

Glory Hole Amsterdam
Seedless raspberry jam is sandwiched between buttery brown sugar-oatmeal cookie crusts.

Saturday, April 13, 2019

Salad - Chutney Chicken Salad

This delicious and unusual chicken salad boasts the warm Indian flavors of chutney and curry powder balanced with the cool zing of fresh lime juice and zest.

Side Dish - Corn Casserole I

This is the best corn casserole I've ever made. I know you will love it too! It tastes more like a souffle than anything else!

Wednesday, April 10, 2019

Herbs And Spices - Watermelon Fire And Ice Salsa

Juicy watermelon replaces tomatoes in this salsa that's simultaneously cool and spicy hot -- perfect for a summer barbeque. Serve it with tortilla chips, or use it as a topping for grilled chicken or fish.

Sunday, April 7, 2019

Herbs And Spices - Pumpkin Cheesecake Ii 2

Amherst Girls
This is a very old recipe and it seems like there are a lot of ingredients, but it is worth the effort. I use the extra whipping cream to decorate the top of the cheesecake. Originally submitted to CakeRecipe.com.

Saturday, April 6, 2019

Seafood - Avocado And Lobster Salad 2

This salad combines warm lobster chunks with tomato and avocado sprinkled with crumbled feta cheese. The mix of flavors in phenomenal!

Friday, April 5, 2019

Breakfast And Brunch - Strawberry Rhubarb Coffee Cake

Strawberries and rhubarb combine to make a sweet, fruity filling in this cake. The crumb topping adds a little crunch; it would probably be good with some nuts sprinkled on top.

Thursday, April 4, 2019

Appetizers And Snacks - The Best Frikin Party Dip Ever

This sausage and cheese dip is hearty and a crowd pleaser. The 'boys' love the spice and the women love how easy it was to make.

Wednesday, April 3, 2019

Cheese - Kaese Spaetzle

A tasty homemade pasta tossed with onion and Emmentaler cheese. A German version of macaroni and cheese.

Monday, April 1, 2019

Herbs And Spices - Vanilla Half Moons

Albany Tranny
Great German recipe. It has been very popular at our home during the holidays.

Herbs And Spices - Pumpkin Squares

These are good any time of year. They are excellent frosted with cream cheese icing.