Tuesday, September 17, 2019
Monday, September 16, 2019
Cheese - Stuffed Shells Iii
Sunday, September 15, 2019
Friday, September 13, 2019
Cheese - Parmesan Garlic Bread
Butter and Italian-style spices are blended with Parmesan cheese to make a great spread for warm slices of French bread.
Wednesday, September 11, 2019
Desserts - Raisina Funeral Pie
Raisins and vanilla are stirred into a thick and lovely custard made with egg yolks, butter, scalded milk and sugar. This lovely filling is then cooled slightly, poured into a baked pie shell and smothered with meringue. After a moment in the oven, this luscious pie is ready to be topped with whipped cream and a dusting of nutmeg.
Tuesday, September 10, 2019
Desserts - Brown Familys Favorite Pumpkin Pie
Breakfast And Brunch - Malasadas Dois
A raised, deep fried, Portuguese donut. Very popular as fund raisers in Southeastern Massachusetts where I grew up.
Monday, September 9, 2019
Sunday, September 8, 2019
Saturday, September 7, 2019
Desserts - Chocolate Chip Cheesecake I
This is the best cheesecake I've ever had. People have offered to pay me to make these for them during the holidays!
Friday, September 6, 2019
Pasta - Caras Creamy Stuffed Shells
This is a unique perspective to boring ground-beef stuffed shells. You and everyone will love the taste of the meat and everyone will want to know your secret!
Thursday, September 5, 2019
Bread - Coffee Date Bread
Wednesday, September 4, 2019
Tuesday, September 3, 2019
Monday, September 2, 2019
Sunday, September 1, 2019
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